by admin | Jul 22, 2013 | Ostrich Nutrition, Ostrich Production
Here we discussed the introduction of Concentrate Feed in commercial livestock production. What is the definition of concentrate feeds in this context? I am not clear on that but would like to share my own personal journey to understand. As I see it, this has also...
by admin | Jul 15, 2013 | Ostrich Industry
Newsletter 86 - part 2 This section addressed many interesting and challenging issues focussing on the role of livestock in food security and the livelihoods of men and women living in poverty. This is of particular interest in Ostrich production as we have...
by admin | Jul 11, 2013 | Ostrich Markets
Newsletter No. 86 This newsletter discussed the FAO publication “The State of Food and Agriculture - 2009” publication that focused on livestock as it contained some interesting data. The data illustrated the increasing consumption of meat in...
by admin | Jul 6, 2013 | Ostrich Economics, Ostrich Markets, Regulations
Newletter No. 78 - Item 4 We regularly discuss the use of certification schemes that increasingly form part of the marketing strategies of our potential buyers. The EU published a document entitled: “Agricultural Product Quality Policy: Impact Assessment. ...
by admin | Jul 2, 2013 | Ostrich Economics, Ostrich Nutrition
Newsletter 78 - Item 3 The subject title of this item was the title of a blog on the World Poultry web site. You can access the blog here. The blog concludes: Two major determinants when it comes to the use of alternative feed ingredients in poultry rations...
